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Native Flavor
America’s delicious, indigenous food
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Category:
Eating Appalachia
Ramp ‘n’ Eggs Toast
Pawpaw Whiskey Sour
Pawpaw Chutney
Pawpaw Panna Cotta
Chianti-Braised Elk Stew
Grilled Ramps
Sumac-Ade
Sautéed Chicken Breasts with Pawpaw Cream Sauce
Seared Scallops in a Pawpaw Buerre Blanc
Asian Elk Chops
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